The multi-award-winning Black Bomber Cheddar is a modern classic. The Snowdonia Cheese Company’s flagship cheese, this creamy extra mature Cheddar packs intense, deeply savoury flavour notes.
Collect from our Farm Shop on 22nd December, 23rd December or 24th December.
Made using Guernsey milk from our cows, Waterloo is a semi-soft brie-style cheese, with a rich, buttery finish. Produced by Village Maid Cheese in Berkshire, this is a firm customer favourite.
Collect from our Farm Shop on 22nd December, 23rd December or 24th December.
Deliciously creamy yet tangy blue cheese, a multi-award winning semi-soft blue cheese made by Village Maid Cheese in Berkshire. Barkham Blue is made using Guernsey milk from our very own herd here at Laceys, and has an incredible creaminess on the palate. A must have for every cheese board.
Collect from our Farm Shop on 22nd December, 23rd December or 24th December.